Chef Daniel Verati shares over 250 delicious recipes in his new book Taste of Freedom
Three years after losing over 100 pounds and surviving a heart attack, world-renowned Chef Verati cooks up a storm in his second book, Taste of Freedom, presenting more than 250 delicious recipes for a better lifestyle.
In this vibrant cookbook featuring over 100 mouthwatering images, Chef Verati shows the way to healthy eating and keeping the pounds off without stress.
With hundreds of appetizing recipes to stimulate the taste buds, Taste of Freedom promises satisfying cooking experiences for families looking for every day meal inspiration or for people on Phase 4 of the Ideal Protein Weight Loss Method.
From low fat to low carbohydrates meal ideas, Chef Verati’s easy-to-follow recipes emphasize the natural flavours and textures found in ingredients with tasty and appealing results.
Chef Verati has more than 20 years of experience in the culinary arts. His passion for healthy eating has inspired millions of people to get back in the kitchen and take pleasure in cooking fresh, nutritious food. In addition to working in a number of famous restaurants around the world, Chef Verati managed his own five-star restaurant and taught in some of the world’s most prestigious cooking schools.
250 delicious recipes in his new book Taste of Freedom